| Blends |
Flavor Profiles |
| Bruschetta Base |
Roasted red onions, roasted garlic, aromatic basil and oregano |
| Bruschetta Blend |
Sweet tomatoes, roasted red onions, roasted garlic, aromatic basil and oregano |
| Herbes de Provence Blend |
A classic blend of basil, oregano, rosemary and thyme |
| Italian Blend |
Perfectly blended pungent garlic with classic Italian herbs |
| Salsa Blend, Salsa Blend Red |
Spicy jalapeños, crisp green onions, aromatic cilantro and pungent garlic |
| Sun-Dried Tomato Chipotle Blend |
Rich and robust with a natural sweetness and smoky warm heat |
| Pastes |
Flavor Profiles |
| Basil Sorrel |
Rich, spicy, mildly peppery with buttery lemon notes |
| Basil Super Fine |
Sweet fresh basil flavor and aroma |
| Basil with Walnuts |
Creamy basil, pungent garlic and sharp Parmesan cheese |
| Chili Cilantro |
Mildly hot, earthy, slightly sweet and smoky |
| Chimichurri |
Mild lemon, aromatic cilantro and fresh parsley notes |
| Cilantro |
Distinctive fresh cilantro flavor and aroma |
| Dill Sorrel |
A dominant, pungent, lemony tang with anise notes |
| French Fry Toss |
Upscale herbal taste of basil, garlic, parsley, oregano and thyme |
| Ginger Cilantro Sesame |
Distinctive and warm with a subtle nutty finish |
| Roasted Red Pepper Spread |
Sweet, pungent and tangy with warm garlic notes and hints of basil |
| Rosemary Garlic Sage |
Toasty, piney, pungent and robust |
| South of the Border |
Pleasantly acidic with warm garlic and jalapeño heat, bold cumin notes |
| Sun-Dried Tomato Basil |
Rich and robust with a natural sweetness and licorice notes |
| Sun-Dried Tomato Chipotle |
Rich and robust with a smoky sweetness, mild heat and subtle licorice notes |
| Sweet Red Pepper Sage |
Sweet peppers, crunchy almonds and mild camphorous sage notes |
| Tuscan Tomato Vinaigrette |
Sweet, rich and tangy |
