Meet Our Growers
Alex Bonta | January 12, 2021
SupHerb Farms herbs are grown locally using proprietary herb varietals and we contract with the most experienced and professional farmers in five different counties in California. Meet some of the local farmers we contract with who support our sustainable strategy below.
Underwood Ranches is a family-owned farm that goes back to the 1860s. For the past 30 years, Chief Operating Officer Jim Roberts (left), has helped the Underwood Family with the daily management of all aspects of the farming operation. Even though it is challenging, Jim loves agriculture. The challenge of dealing with what mother nature throws at him and still having a successful harvest is what brings him back every day.
“The thing I like the most about farming is the challenge of trying to organize chaos.”
San Joaquin County
Pereira Farms is a family operation that has passed down the passion for agriculture through generations. John Pereira (left) and Anthony Pereira (right) are a third and fourth generation father-son duo that has been growing for SupHerb Farms for a decade. They value the challenges that farming brings and see it as a 12-month adventure, they never know what they are going to encounter.